Mughlai Cuisine

Description

Mughlai Cuisine – Aaramfoods

Mughlai Cuisine
Region: North Indiaย  which is influenced by Persian, Turkish, and Central Asian cuisines.
Core Elements: Rich, creamy gravies, nuts, spices, meat.
Key Features:
Known for lavish, royal dishes, heavy with cream, butter, and dry fruits.
Incorporates slow-cooking techniques and tandoor.
Signature Dishes:
Butter Chicken โ€“ Tomato and cream-based chicken curry
Biryani โ€“ Aromatic rice with meat, saffron, and spices
Shahi Paneer โ€“ Cottage cheese in creamy tomato sauce
Kebabs โ€“ Seekh, Galouti, and Shami kebabs
Naan & Roomali Roti โ€“ Classic breads

Perfect For:ย  Busy Professionals | Students & Expats | Travel, Camping, and Emergencies | Festival Feasts & Family Dinners

Why Shop With Aaramfoods?
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Quick Shipping Across India & Global Delivery Available.
Vegetarian & Non-Vegetarian Options.
FSSAI Certified & Hygienically Packed.
No Artificial Colors or Preservatives (unless specified)

For: Retailers, Wholesalers, private users. (Bulk Order โ€“ priority users)
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(We produce non alcoholic products only).